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Teaspressa Luxe Sugar Cubes Instant Cocktail Kit
$30.00
Flavor
In stock: 15 available
Product Details
By TEASPRESSA
Pink Lemonade:
- Say 'hello' to instant mimosas/mocktails and 'bye, bye' hassle. Create a strawberry lemonade mimosa or mocktail instantly with our handcrafted, naturally infused flavored sugar cubes. Once you've made the perfect drink, now you can enjoy the perfect presentation with our edible Rose Petals. Made with all natural ingredients and containing only 15 calories. Enjoy decorated craft bubblies anywhere, anytime!
- How to use:
- Step 1: Places cubes in the bottom of flute
- Step 2: Pour bubblies (sparkling water/wine) over cube
- Step 3: Garnish with toppings
- Ingredients:
- ROSE PETALS: Rose petals.
- STRAWBERRY: Cane sugar, natural strawberry & strawberry flavor.
- LEMON: Cane sugar, natural lemon oil, citric acid, tartaric acid & organic lemon dye.
Classic Cocktail:
- Bartend your at-home happy hour or cocktail bash without missing a beat. Make a classic cocktail in a minute! Forget your memories of cloying, artificial drink mixes. These LUXE cocktail minis have a mix of real, vibrant flavors that complement, not overwhelm, your spirits.
- How to use:
- MANHATTAN:
- Manhattan cube + 2oz bourbon + stir on ice
- OLD FASHIONED:
- Old Fashioned cube + 3oz rye whiskey + stir on ice
- MOSCOW MULE:
- Moscow Mule cube + 2oz vodka + 3oz club soda + 1oz lime juice/wedge
- MANHATTAN:
- Ingredients:
- MANHATTAN: Cane sugar, alcohol, gentian, natural flavors, caramel color, natural vermouth extract, black cherry extract.
- OLD FASHIONED: Cane sugar, natural orange oil, spiced cherry bitters, tartaric acid, angostura bitters, orange peel & natural orange dye.
- MOSCOW MULE: Cane sugar, organic ginger juice, natural lime, tartaric acid & organic ginger.
Birthday Party:
- Whip up a batch of celebratory drinks the easy way with this set of festive LUXE Mixology cubes. Drop one of the Confetti Cake or Chocolate Birthday Cake cubes (there are six of each) into your drink of choice—boozy or otherwise—and it will magically create a celebratory beverage as it dissolves. Then add a dash of the Birthday Sprinkles for an extra-special topping. Go wild dreaming up your dessert-worthy cocktails, or use the included recipes to make a Birthday Latte, Confetti Birthday Martini, or a Chocolate Birthday Martini. Cheers to another year!
- How to use:
- BIRTHDAY LATTE:
- Step 1: Saturate 1 LUXE Chocolate Birthday Cube with a splash of hot water, muddle until cube becomes syrup
- Step 2: Add 8oz plain latte (tea shot/espresso + steamed milk) or add to cup of tea/coffee with a splash of milk.
- Step 3: Garnish with whipped cream and LUXE Sprinkle Toppings.
- FUNFETTI BIRTHDAY MARTINI:
- Step 1: Saturate 1 LUXE Funfetti Cube in 1oz of water, muddle until cube becomes a syrup.
- Step 2: Add 2oz of white chocolate liqueur, 1oz of amaretto liqueur, and 2oz of half and half.
- Step 3: Shake with ice, strain, and serve in a new glass straight up.
- Step 4: Garnish with rimmed LUXE Sprinkles Toppings.
- CHOCOLATE BIRTHDAY MARTINI:
- Step 1: Saturate 1 LUXE Chocolate Birthday Cake Cube in 1oz of water, muddle until cube becomes a syrup.
- Step 2: Add 2oz cake vodka, 2oz of chocolate liqueur, 1oz of hazelnut liqueur, and 2 oz of half and half.
- Step 3: Shake with ice, strain, and serve in a new glass straight up.
- Step 4: Garnish with chocolate syrup, chocolate shavings, and LUXE Sprinkles Toppings
- BIRTHDAY LATTE:
- Ingredients:
- FUNFETTI CAKE: Sugar, Butter Powder, Birthday Cake Powder, Birthday Cake Oil, Vanilla Oil, Water, rainbow Jimmie
- CHOCOLATE BIRTHDAY CAKE: Sugar, Cocoa powder, Birthday Cake Powder,Birthday Cake Oil, Water, Jimmy's (non perlis)
- BIRTHDAY SPRINKLES: Jimmy's (non perlis)
Matcha:
- If you like matcha, then you'll love these! This kit has everything you need to make a barista-inspired gourmet matcha beverage at home INSTANTLY.
- Drop an instant matcha cube into your milk or water. Add ice to make it an iced cold drink or leave it hot in a mug. Flavor it with a vanilla infused sugar cube. Then top with edible rose petals - what's a Teaspressa drink without decor?! Enjoy a beauTEAful artisan drink quickly and easily, cheers!
- How to use:
- Step 1: Saturate 1 Vanilla and 1 Matcha cube with 2oz of warm water, muddle until the cubes become syrup, then whisk/mix well.
- Step 2: Add 6oz of hot milk. For an iced latte, add 6oz of cold milk and ice.
- Step 3: Garnish with rose petals and enjoy!
- Ingredients:
- Sugar, Matcha, Water
Founder's Favorite:
- Have you ever wondered what Teaspressa's founder loves to drink? This is it! Make the Founder's Favorite drink with our LUXE sugar cubes that instantly flavor your favorite coffee or tea instantly. Each cube is handcrafted and naturally infused using all-natural ingredients. From our founder to your cup, cheers and cest la tea! Cubes can be used in coffee, tea, liquor or bubblies!
- How to use:
- Step 1: saturate two cubes with a few drops of hot water
- Step 2: muddle cubes until cube becomes syrup
- Step 3: add tea/coffee
- Step 4: Garnish with rose petal
- Ingredients:
- ROSE: Cane sugar, rose oil, natural beet dye & rose petals.
- VANILLA: cane sugar & organic Madagascar vanilla bean caviar
Hot Cocoa:
- Experience our LUXE cocoa difference: Say ‘bye’ to artificial flavors and ‘hello’ to all-natural, handcrafted LUXE cocoa sugar cubes. Simply drop two cubes into a cup of hot milk, coffee or tea and enjoy an instant cocoa.
- How to use:
- Step 1: saturate two cubes with a few drops of hot water
- Step 2: muddle cubes until cube becomes syrup
- Step 3: Add hot milk. *to make a cocktail add shot of spirits
- Step 4: Garnish with toppings
- Ingredients:
- WHITE CHOCOLATE COCOA: Sugar, White Cocoa, White Chocolate Emulsion, Water.
- CLASSIC COCOA: Sugar, Cocoa, Water.
- PEPPERMINT & MARSHMALLOW TOPPINGS: marshmallow (corn syrup, sugar, dextrose, modified corn starch, water, gelatin, contains less than 2% of tetrasodium pyrophosphate (whipping aid), natural and artificial flavor, FD&C Blue #1), peppermint candy
Holiday:
- Bold, fragrant and steeped in pure holiday traditions, our holiday edition LUXE kit will satisfy all of your seasonal cravings and senses. Dive into the aromas of bright, cooling peppermint, creamy yet spiced eggnog, and the peppery, zing of gingerbread. With the drop of a cube, you can create the perfect festive beverage leaving you and your guests feeling merry and bright no matter where you are.
- How to use:
- Step 1: saturate cube with 1oz of water, muddle until the cube becomes syrup.
- Follow steps below to make desired drink
- Egg nog: Add 8oz of your favourite milk. To make spiked eggnog, add 1.5oz of rum, stir with ice. Garnish: cinnamon
- White chocolate peppermint latte: Add 8oz of tea/coffee with frothed milk. To make a holiday martini, 1.5oz vodka, 1.5oz cream liqueur. Shake well with ice Garnish: crushed peppermint
- Gingerbread Latte: Add 8oz of tea/coffee with frothed milk. To make a Gingerbread Mule, Add 1.5oz vodka/whiskey, .5oz lime juice, fill cup with ice. Add 4oz club soda. Garnish: gingersnap
Christmas Cookie:
- Make festive drinks that pair with your Christmas cookies in minutes - no baking required. One taste of these cubes will transport you home for the holidays where ever you may be. After all, it wouldn't be the holidays without a bite of a rich, buttery cookie and a nibble of peppermint candy cane! An experience that is sure to bring joy to any holiday gathering just drop the cube, sprinkle the decor, sip and cheers!
- How to use:
- Step 1: Saturate cubes with 2oz of water, muddle until the cube becomes syrup.
- Step 2: Add 8oz of your favourite milk
- Step 3: Garnish with whipped cream and Vintage Christmas Sprinkles
- To make a festive latte, add a tea/espresso shot!
- To make a holiday cocktail add 1.5oz of cream liqueur.
Champagne:
- How to use:
- Step 1: place the cube in a flute
- Step 2: pour bubblies on top
- Step 3: Cheers! OR In a wine or champagne glass, muddle a cube in a tablespoon of water. Add anything sparkling—and get a little magic bubbly show with delicious fruit pieces floating on top.
- Recommended with: brut/less sweet sparkling wine, sparkling water, iced teas.
- Ingredients:
- PEACH: Cane sugar, organic peach extract, organic orange dye & natural peach.
- STRAWBERRY: Cane sugar, natural strawberry & strawberry flavour.
- RASPBERRY: Cane sugar, raspberry flavour & natural raspberry.
Mimosa:
- For a brunch, wedding, or bridal shower, set up a DIY mimosa bar so guests can help themselves—and the hostess can enjoy her own party.
- How to use:
- Step 1: place the cube in a flute
- Step 2: pour bubblies on top
- Step 3: Cheers! OR In a wine or champagne glass, muddle a cube in a tablespoon of water. Add anything sparkling—and get a little magic bubbly show.
- Ingredients:
- ARCADIA ORANGE: Cane sugar, natural orange oil, citric acid, tartaric acid, organic orange dye & natural beet dye.
- GRAPEFRUIT: Cane sugar, natural grapefruit oil, citric acid, tartaric acid, natural beet dye & organic orange dye.
- LEMON: Cane sugar, natural lemon oil, lemon powder, citric acid, tartaric acid & organic lemon dye.
Teaspressa Luxe Sugar Cubes Instant Cocktail Kit
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